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Perennial Packaging is pleased to announce that we have recently achieved HACCP certification, in addition to the ISO 9001 quality management system and Food Grade certifications already obtained by our manufacturing facilities.

For more information about Perennial Packaging’s range of food safe steel packaging products, please click here

Hazard Analysis Critical Control Points (HACCP) is an internationally recognised management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.